This article explores a couple's experiences after living in Singapore for 13 years. They share their initial impressions, cultural adjustments, and favorite aspects of Singaporean life.
Arrival and First Impressions
Upon arriving in Singapore, the couple found it to be more laid-back compared to their previous home in Hong Kong. Despite initial concerns about space, they were surprised to find it more spacious than their cramped living quarters in Hong Kong. Adjusting to the English spoken was easier, though getting used to the accents took some time.
Initial Accommodation and Lifestyle
They were fortunate to stay with friends in Sentosa for a few months. This gave them a glimpse into a luxurious lifestyle. However, they eventually moved to a more local residential area. They described their apartment in Hong Kong as tiny, with limited space for living and storing belongings, highlighting the significant improvement in living space they found in Singapore for a comparable budget.
Cultural Adaptation and Kindness
The ability to communicate effectively in English facilitated their cultural adaptation. Unlike the rushed environment in Hong Kong, they found Singaporeans to be helpful and willing to go the extra mile.
Examples of Singaporean Helpfulness
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Returned wallets with all contents intact.
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Strangers offering assistance when someone appeared lost.
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People pointing out when a bag was accidentally left open.
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An "auntie" finding and returning a lost phone at the night festival.
The couple believes that Singaporeans' helpfulness has influenced them to extend the same courtesy to tourists and foreigners.
Work-Life Balance
The couple was pleasantly surprised by the work-life balance in Singapore. The first job they had offered a work week of 32-38 hours, contrasting with the demanding 40+ hour work week they were trying to avoid.
Favorite Aspects of Singapore
Food Culture
They appreciate the local breakfast options like kaya toast, kopi, and soft-boiled eggs. They also enjoy the variety and quality of food found in hawker centers and food courts. They expressed concern about the sustainability of the hawker culture, with rising rental costs and a lack of interest from younger generations in taking over family businesses.
Preserving Singaporean Identity
The couple feels that food is a crucial aspect of Singaporean culture that needs to be preserved. With ongoing changes in the built environment, maintaining the unique food culture is essential to retaining Singapore's identity.
A Love for Durian
One surprising favorite food for one half of the couple is durian, which she did not try until moving to Singapore. The couple mentioned that durian is relatively cheap to eat in Singapore.